More and more restaurants list calories on their menus. What about salt?
- Written by Alyssa Moran, Sc.D. candidate in the Department of Nutrition at the Harvard School of Public Health, Harvard University
Do you know how much salt is in your food?Jorge Royan, CC BY-SA
Which do you think has more salt: a Panera Bread wild blueberry scone or a large order of Burger King french fries?
Starting May 5, restaurants and food stores across the U.S. were going to be required to include calorie counts on their menus. The Trump administration has delayed calorie...
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