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'Honeygate' deepens as new tests reveal 27% of brands are adulterated

  • Written by Mark Patrick Taylor, Professor of Environmental Science, Macquarie University
The new discovery significantly deepens the 'fake honey' scandal.Subbotina Anna/Shutterstock.com

More than a quarter of commercial honey brands have potentially been watered down with sugar cane, corn syrup or other products, according to our new analysis of 95 products from local food markets and supermarket shelves.

Our discovery is set to deepen...

Read more: 'Honeygate' deepens as new tests reveal 27% of brands are adulterated