Frozen, canned or fermented: when you can't shop often for fresh vegetables, what are the best alternatives?
- Written by Jesse Beasley, PhD Student in BioSciences, University of Melbourne
Shutterstock
If you’re trying to reduce your trips to the shops as you practise social distancing and contribute to “flattening the curve” of the coronavirus spread, you might be wondering what it means for your vegetable crisper.
Fresh vegetables need replacing often and, thanks to panic buying, there’s no guarantee...