J. Gilbert’s to host collaborative wine dinner with Hess Wines on May 5
- Written by Pitch Engine
Multi-course dinner features surf-and-turf eats with paired wines
OVERLAND PARK, Kan. (May 2, 2016) – J. Gilbert’s Wood-Fired Steaks & Seafood announces its latest collaborative dinner, featuring a four-course wine dinner with Hess Wines on Thursday, May 5 at 6:30 p.m. The multi-course dinner includes a blend of surf-and-turf...
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